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AMUSE
Our Soup of the Day
Baked French Onion Soup
Crab and Spinach Dip
Tempura Rock Shrimp
Shrimp Wantons
Tempura Battered Shrimp
Crab Cakes
Fresh Calamari
Buffalo Tenders
Mini Beef Wellingtons
World Famous Onions Rings
BBQ Riblets
CHICKEN
SANDWICHES
San Antonio Chicken Sandwich
A lime tequila marinated chicken breast grilled and topped with
ham,roasted green chilies and jalapeño pepper cheese.Served
with guacamole and salsa mayonnaise.
Grilled Chicken Focaccia Club Sandwich
A charbroiled chicken breast is fanned atop herbed Parmesan Focaccia
flatbread with our own sandwich spread and triple-layered with bacon,lettuce
and tomato. Try our Chicken Focaccia Sandwich with Cajun grilled
breast of chicken.
Teriyaki Chicken Sandwich
A super Star classic.Tender breast of chicken marinated in our house
teriyaki sauce and grilled along side a slice of pineapple.Topped
with mozzarella and served with mayonnaise.
Wild West Chicken
5 oz.chicken breast breaded and fried to juicy tenderness tossed
in our buffalo wing sauce.Finished with strips of bacon and mozzarella
cheese.
PASTA
Nikolai
Tender chicken breast sautéed with garlic, prosciutto,wild
mushrooms and artichoke hearts, in a rich tomato white wine cream
sauce.
Shrimp and Broccoli Alfredo
A half dozen tender shrimp tucked in a linguini nest of tossed fresh
basil Alfredo sauce with mushrooms,tomatoes and broccoli florettes.
ENTREE SALADS
Grilled Tuna and Artichoke Salad
A thin cut grilled tuna steak,topped with fresh fruit salsa nests
on crispy greens tossed in our balsamic dressing and studded with
artichoke quarters,cucumbers,grape tomatoes and sliced egg.
Carmelized Pineapple and Chicken Salad
This one comes served on mixed greens tossed in our sesame dressing
with Mandarin oranges,wonton strips and grape tomatoes. Topped off
with our coconut rum pineapple sauce.Finished with toasted coconut.
Sesame Chicken Salad
Mixed greens,pea pods and crisp wonton strips tossed with The Star
’s sesame dressing and topped with a teriyaki-marinated chicken
breast,Mandarin oranges,grape tomatoes and sesame seeds.
Monterey Turkey Spinach Salad
Crisp baby spinach and bean sprouts tossed with our own raspberry
vinaigrette,topped with fresh mushrooms,cucumbers,grape tomatoes,boiled
egg,chopped bacon, bleu cheese crumbles and a generous portion of
house roasted turkey.
Buffalo Tender Salad
Tender breasted chicken,sautéed in hot sauce topped on a
bed of greens tossed with our made-from-scratch walnut bleu cheese
dressing,complemented with cucumbers, grape tomatoes,celery sticks
and egg.
The Silver Star Grilled Caesar Salad
Crisp Romaine lettuce tossed with Caesar dressing and topped with
sliced egg,grape tomatoes,cucumber,almonds,and Parmesan cheese.
Roasted Walnut Bleu Cheese Chicken Salad
A made-from-scratch roasted walnut bleu cheese dressing combined
with grilled chicken and tossed with salad greens. Complemented
by mushrooms,cucumber, honey roasted walnuts and bleu cheese crumbles.
London on the Greens
A field of greens tossed with Caesar dressing topped with egg,Parmesan
cheese,almonds, avocado,grape tomatoes,cucumber,bacon, sprouts,mushrooms
and marinated, charbroiled flank steak.
Raspberry Shrimp Salad
Shrimp sautéed in a blend of raspberries, Marion berries
and huckleberries atop a bed of spinach,tossed in huckleberry vinaigrette
accented with tomatoes,cucumbers,bleu cheese crumbles and pine nuts.
POWER LUNCH
If you request,we will bring these specially marked items to your
table within 10 minutes,or it's free,Monday through Friday,11:30
a.m.-1:30 p.m.
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SANDWICH
BOARD
The "Gulch"
House roasted herbed turkey breast on focaccia with dill havarti,tomato,sprouts
and avocado.Spread with our house mayo and huckleberry syrup.
The Classic Reuben
Corned beef,melted Swiss cheese and the Star's own thousand island
and sauerkraut on marbled rye bread.
Grilled Tuna Focaccia Club
A thin,1/4 lb.cut of tuna grilled and layered with bacon,lettuce
and tomato on herbed focaccia bread brushed with our house sandwich
spread.Try it Cajun grilled!
Tempura Battered Halibut Sandwich
Golden fingers of fresh Pacific halibut, hand battered,crisply
fried and served with melted dill havarti cheese and our signature
tartar sauce.
Thin-Sliced Prime Rib Philly
Slow roasted rib roast topped with sautéed onions,peppers,mushrooms
and Jalapeño pepper cheese.
Silver Star BLT
Our version of the classic.Toasted sourdough bread layered with
honey-cured bacon,leaf lettuce,sliced tomato and our homemade
sandwich spread.
Blackened Salmon Sandwich
A boneless salmon fillet seared to moist perfection with our own
blackening spices. Sandwiched on herbed focaccia with dill havarti,lettuce,red
onion,tomato and our housemade Louis mayonnaise.
Slow Roasted Prime Beef
The Star ’s famous slow roasted beef shaved thin and served
with a side of homemade au jus.
CLASSICS, SIZZLERS & FINGER
FOOD
Quesadilla Grande
Two crisp flour tortillas stuffed with cheddar and jack cheese,green
onion,roasted green chilies,spicy black beans,diced tomatoes and
black olives.
Crepes Oscar
A culinary delight.Bursting with white asparagus and King crab
in a pool of our four cheese sauce.
B.L.T.T. Wrap
Honey-cured bacon,lettuce,tomato and turkey.Our homemade sandwich
spread. Rolled in a garlic and herb tortilla shell.
Southwestern Wrap
Grilled and marinated flank with Spanish rice, lettuce,steak tomatoes,four
cheese sauce, red onions and Cajun aoli in a garlic herb wrap.
Top Sirloin Steak Sandwich
Eight ounces of USDA Prime steak grilled to your liking served
open faced on toasted sourdough bread.
Smothered Ribeye Steak Sandwich
A hearty,flavorful ten ounce ribeye chargrilled to your liking.Served
on top of toasted sourdough bread,piled high with sautéed
mushrooms and caramelized onions. Served with housemade au jus
for dipping.
Fajitas
Red and green peppers,onions and mushrooms sautéed on a
sizzling cast iron skillet.Accompanied by shredded lettuce, sour
cream,salsa,cheddar and jack cheese
and warm tortilla shells.
Tempura Battered Fish and Chips
6 oz.of fresh Alaskan halibut hand dipped in tempura batter and
fried golden brown.
Chicken Pot Pie
Homemade daily.Filled with carrots, peas,corn and celery then
baked to a golden brown.
BURGERS
Portabella Burger
A vegetarian delight!The only mushroom that is big enough to be
a burger.We marinate a large Portabella mushroom cap in balsamic
vinaigrette for at least six hours, charbroil it and place it
on a grilled bun. Topped with bleu cheese crumbles and finished
with a roasted sun-dried tomato spread.
Teriyaki Swiss Mushroom Bacon Burger
Sautéed mushrooms,Swiss cheese,crisp bacon and a hand-pattied
burger dipped in our house teriyaki sauce.
Old Fashioned Burger
We hand-patty a lean eight ounce burger for moist and juicy tenderness,and
charbroil it to your liking.
The Santa Fe Burger
Our eight ounce hand-pattied burger topped with roasted green
chilies,ham and melted pepper jack cheese.Served on our onion
bun with our salsa mayonnaise and guacamole.
The Western Burger
The classic burger basted with the Star ’s own BBQ sauce
and charbroiled.Topped with strips of honey-cured bacon and smothered
in melted cheddar cheese.
Blues Burger
Fresh ground beef topped with Italian bleu cheese and diced crisp
acon sauce, charbroiled to perfection.
Mt. Saint Helena Burger
Half pound burger piled high with avocado, alfalfa sprouts,tomato,bacon
and four cheese sauce.Served open-faced on our alpine roll.
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